Fray Bentos Pie Steak & Kidney 425g
$10.50
each
$2.47 per 100g
Description
Fray Bentos Steak & Kidney Pie is a delicious pie topped with crispy puff pastry. This hearty meal is ideal for a no-fuss hot meal. You can reach for this pantry-perfect, easy steak and kidney pie when you need a quick and simple weeknight dinner.Ingredients
Beef (27.5%), Pastry (26%) (Wheat Flour, Water, Margarine (Contains Soy), Salt, Raising Agent (E920), Food Acid (E330)), Water, Kidneys (13.5%), Tomato Puree, Modified Starch (E1422 (From Maize)), Onions, Salt, Vegetable Protein Extract (From Soybean), Soy Protein, Food Colours (Caramel III, Caramel IV), Natural Flavour, Spices, Yeast Extract, Malt Extract (From Barley).
Preparation Instructions
Cooking Instructions Pre-heat oven to 180°C (fan forced) or 200°C (conventional). Remove lid and place opened can on baking tray. Bake for 25-30 minutes or until crust has risen and is golden brown.
Allergens
Soybean, Barley, Soy, Gluten Containing Cereals, Wheat
Nutrition Information
Servings Per Packet
2
Serving Size
210g
Per Serving* | Per 100g or 100mL* | |
---|---|---|
Energy | 1634kJ | 778kJ |
Protein | 23.8g | 11.3g |
Fat, Total | 19.3g | 9.2g |
- Saturated | 8.4g | 4.0g |
Carbohydrate | 29.8g | 14.2g |
- Sugars | 0.6g | 0.3g |
Dietary Fibre | 1.4g | 0.7g |
Sodium | 629mg | 300mg |
*All values are considered to be average